Fermented Meat Products: Health Aspects

R1 299,00
+ R175,49 Shipping

Fermented Meat Products: Health Aspects

Sold by:

Fermented Meat Products: Health Aspects

R1 299,00

Save R250,00 (16%)

RRP

R1 549,00
Only 1 left in stock
+ R175,49 Shipping

14-Day Returns Policy

Sold by:

R1 299,00

Save R250,00 (16%)

RRP

R1 549,00
Only 1 left in stock
+ R175,49 Shipping

14-Day Returns Policy

Payment methods:

Description

Fermented Meat Products: Health Aspects

This book presents recent developments on the health and safety of fermented meat products. It discusses health aspects by selected topics within fermented meat microbiology veterinary public health chemistry technology biotechnology nutrition toxicology and quality assurance giving broad insight into the products safety and health haza
  • Brand: Taylor & Francis Ltd
  • Category: Science, Medicine & Nature
  • Format: Paperback
  • Language: English
  • Publication Date: 2022-01-24
  • Publisher / Label: Taylor & Francis Ltd
  • Author: Nevijo Zdolec (University of Zagreb Croatia)
  • Number of Pages: 572
  • Fruugo ID: 460711083-969704364
  • ISBN: 9780367782849

Delivery & Returns

Dispatched within 6 days

  • STANDARD: R175,49 - Delivery between Fri 13 February 2026–Thu 05 March 2026

Shipping from United Kingdom.

We do our best to ensure that the products that you order are delivered to you in full and according to your specifications. However, should you receive an incomplete order, or items different from the ones you ordered, or there is some other reason why you are not satisfied with the order, you may return the order, or any products included in the order, and receive a full refund for the items. View full return policy