Science of Food

R1 249,00
+ R386,49 Shipping
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Science of Food

Science of Food

Sold by:

Science of Food

R1 249,00

Save R250,00 (16%)

RRP

R1 499,00
Only 1 left in stock
+ R386,49 Shipping

14-Day Returns Policy

Sold by:

R1 249,00

Save R250,00 (16%)

RRP

R1 499,00
Only 1 left in stock
+ R386,49 Shipping

14-Day Returns Policy

Payment methods:

Description

Science of Food

This textbook provides a grounding in the science of food preparation for BTEC National HNC/D and GNVQ Hospitality and Catering as well for general home economics and food science courses. Topics are introduced through clear concise explanations supported by up-to-date data.
  • Brand: Taylor & Francis Ltd
  • Category: Business, Finance & Law
  • Format: Paperback
  • Language: English
  • Publication Date: 2022-01-24
  • Publisher / Label: Taylor & Francis Ltd
  • Author: K. B. Sherrington
  • Number of Pages: 340
  • Fruugo ID: 343472092-752568281
  • ISBN: 9780750623735

Delivery & Returns

Dispatched within 6 days

  • STANDARD: R386,49 - Delivery between Mon 16 March 2026–Fri 03 April 2026

Shipping from United Kingdom.

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